The product was advertised for sale in the United States at least as early as December 1994, [3] although media coverage suggests it was launched in mid-October or mid-November 1996. [4] [5] [6] The cinnamon adds flavor directly to the dough. The butter creates a flaky bite, the vanilla adds flavor, and the sugar sweetens it all up. Start by mixing together the cinnamon and sugar. See, super simple. Growing up, my brothers and I sure ate a lot of cinnamon sugar toast. It was my dad’s specialty and my personal favorite. He’d do his French toast up really simply, using whatever bread my mom bought that week. Then he’d use so much butter, and even more cinnamon sugar. Oh my gosh, it was good. Dad would always make his cinnamon sugar mix heavy on the cinnamon and lighter on the sugar, so that’s how I do mine too. And we loved it. You can never overdo it on the cinnamon in my opinion. From here, everything is pretty straightforward. The custard is a simple mix of eggs, milk, and vanilla. Dip each piece of bread into the custard, then arrange in the baking dish. Sprinkle over some cinnamon sugar. A standard 328g box of French Toast Crunch cereal contains around 11 servings, with one 37g serving providing:

Cinnamon toast crunch french toast is easy to store. Simply place in an air tight container and keep in the refrigerator for four to five days. Refrigerate within two hours of cooking for the best results. To reheat simply place in a preheated oven at 350 degrees and bake for 5-10 minutes until heated through.If you’re looking for an alternative to this General Mills cereal, there are plenty of options. General Mills also makes Golden Grahams, which is fairly similar to this crunchy cereal. I love making this scrumptious Pioneer Woman French Toast Casserole for Thanksgiving breakfast and Christmas morning!

There are so many ways to serve this cinnamon toast crunch french toast. We have a lot of people with a sweet tooth in our home so we love to add sweet toppings to the cereal crusted french toast. Just a disclaimer here, this toast is perfectly delicious on its own and doesn’t need these toppings. If you’re like us and you like toppings try adding the following: Technically, this cereal is gluten-free as it doesn’t contain barley, wheat, or other gluten-containing ingredients. Instead, it’s made with whole-grain corn and rice bran. However, it isn’t labeled as a gluten-free breakfast, which could mean that there’s no guarantee that it’s 100% free from gluten. Yes, you read that right. If you haven't tried a cereal crusted french toast before, this might sound a bit strange. But trust me, cornflakes add a whole new dimension to the typical homemade French toast. Step 4: Once done, serve with fresh fruit, powdered sugar, maple syrup, honey, or just the way it is. What to Serve with Cinnamon Toast French Toast In a small saucepan, warm the half-and-half over medium heat until small bubbles appear at the edges and it’s almost at a simmer. Remove from the heat and stir in the chamomile. Cover and steep for 10 minutes, then strain through a fine-mesh sieve set over a bowl. Stir in the tablespoon of condensed milk, taste, then add more if you like. (Save the rest of the can for sweetening ice coffee.) Keep warm.

Reviews

French Toast Crunch has been described as crispy, sweetened corn cereal. The cereal pieces resembled tiny pieces of toast initially, and later became curved square pieces, as in its sister cereal, Cinnamon Toast Crunch. [7] All it requires is just mascarpone cheese, whipped with cream, and a touch of vanilla. Seems so easy and simple, but do not let that fool you. It makes for the creamiest topping, and is perfect atop these french toast slices. If you LOVE tiramisu, you’ll definitely want to make this whipped cream. It’s made with mascarpone cheese, which gives it the perfect light and creamy texture and the best flavor. Again, it adds something a little extra special to this French toast. French bread on the other hand is a long, thin bread that comes from the French origin. It’s a very simple bread only made with four ingredients. The outside is perfectly crispy on the outside and chewy on the inside. If using, you should buy a loaf and slice into 1 inch slices to make the cinnamon toast crunch french toast. You can also use Sourdough, along with other white breads as well, whole wheat bread would work too!

It also contains canola oil and other additives that aren’t suitable for those following a keto diet. As well as that, the sugars and the corn syrup that can be found in the ingredient list may cause a spike in your blood sugar, preventing you from reaching a state of ketosis. Maple syrup - I’m not talking about the maple flavored syrup, I mean true real maple syrup. Yes it’s more expensive but the flavor is totally worth it

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Melt a little butter on the hot griddle. You can also cook the French toast in a large skillet over medium heat. Cook the French toast until golden brown, about 3 to 4 minutes on each side. And guys, that’s about it. This cereal is the simplest to make and every single ingredient is a pantry staple. Meaning you have zero excuses to not bake these up this week. Promise it will be fun, and yes, so delicious!

TIP | 8×8 is fine too, but you might want to place a sheet pan underneath to catch any potential spillage. This suggests that French Toast Crunch cereal is too high in sugar to be considered healthy. Despite the cereal having added vitamins and minerals, it should be treated as a dessert or a special weekend breakfast, rather than making it a pantry staple for your daily diet. Step 2: Place a pan with butter over low-medium to medium heat and let the butter melt. Use enough butter to cover the bottom of your pan. The amount you use may vary depending on the pan you’re using.

Ingredients

The DV (Daily Value) is how much each nutrient in one serving contributes to your daily diet, based on a 2,000 calorie intake.