Located in northern Martinique at the foot of Mount Pelée, Habitation Bellevue benefits from a tropical climate and particularly rich and fertile volcanic soil excellent for the cultivation of exceptional sugarcane. Our sugarcane grow up the face of the volcano on the exposed to the tropical sea breezes, which are important to ventilate the sugarcane. Made on the banks of Guyana’s Demerera River, using both wooden and metal Coffey stills, this hugely popular 12 Year Old is full of rich and fruity esters. Toffee, vanilla and spices combine with dried dark fruits, especially prunes, and even a whisper of smoke, making this a beautiful rum to enjoy just as it is. Alc 40% In the finish, caramel and vanilla remain very long, fruit and wood also remain for longer. You must go to the island !

The newer label lost all that charm in my opinion. The lettering is all mechanical (even the cursive). The artwork is much plainer. And the colors have no depth at all. It is less appealing. The biggest addition to this year’s event was the Rum Festival on the Harbor, an initiative spearheaded by Erjon Lulaj. The bottle itself looks like a traditional, antique spirits bottle — specifically, something you’d expect from a Scottish distillery. And I’m totally here for it. Most rum on the market these days is intended to be fun and quirky, but this ancient and storied expression of a very specific kind of rum has earned the right to be a little more stoic. On the standard edition bottles, the label is paper with the “Rhum JM” name in big red letters, but here the label is actually made out of saddle leather. The important facts are all stamped into that leather, including the typical illustration of the old distillery. It’s a nice touch that once again sets this bottle apart and conveys the time and attention that went into this product. It was a rematch of 2021, when the same two rum houses faced off for the title, and again Neisson came out on top, another win for Neisson, arguably the most sought-after boutique rum distillery on earth.To the more casual consumer white agricole does perhaps have a more consistent and similar profile than molasses bases rums from differing brands and islands. That is largely because most agricole follows a similar process and comes from only a handful of locations. The more refined agricole drinker probably will notice more nuances than me as I am relatively inexperienced with agricole rhum. Blanc (White): Fresh, unaged, or briefly aged for up to three months, it is vibrant and intensely flavourful.

Rhum agricole primarily differs from the majority of rum in the American marketplace by being distilled from a slightly different product. Whereas the vast majority of rum produced throughout the Caribbean and Central America, in countries such as Barbados, Panama, Nicaragua or Cuba is fermented and distilled from molasses—the by-product of sugar production—rhum agricole is instead produced with pure sugar cane juice, the base product that eventually becomes BOTH sugar and molasses. In other words, it’s basically rum that results from an earlier state of sugar cane production, and this impacts the eventual flavor of rhum agricole. Compared with rums made from molasses, typical agricole offerings retain more of the terroir of where they come from and the plant-like flavors of the sugar cane itself—they are grassier, more herbaceous, and are often described as significantly more “funky,” with notes that remind one of the land from which they are derived. Rhum Agricole is known for its full-bodied and grassy flavour profile, often described as having a herbaceous quality with notes of tropical fruit, spices, and earth. The concept of terroir is highly significant in the production of Rhum Agricole, as the environment - soil type, topography, and climate - affects the quality and taste of the sugarcane and, hence, the final spirit. Each distillery's Rhum Agricole carries the imprint of the land from which its cane was harvested. The fifth of the Barbados distillery’s Exceptional Cask range, this bottling has been aged in both ex-bourbon and Madeira casks. Roasted tropical notes and salted caramel move into apples and sultanas, with plenty of tannins. This is a rum you want to sit with. Alc 56% In the glass we have a translucent spirit which is likely to have benefited from some filtration to give it a clear appearance. Following fermentation, the sugarcane wine is distilled, typically in a column still, a method preferred for its ability to produce a clear, high-proof spirit while preserving the aromatic subtleties derived from the sugarcane. The result is a potent distillate that is then either bottled as a white Rhum Agricole or aged in oak barrels to produce vieux (old) Rhum Agricole.

Choosing the Right Rhum J.M for You

A happy event to celebrate? Let our team of experts guide you as you search for the perfect bottles to make your celebration unforgettable. More info Spiribam will be able to count on the excellent team culture that reigns within our company as well as our attention to quality customer service. Our company sizes are certainly quite different, but our values and our common family business culture, deeply rooted in our operating styles, are so close that our merger is perfectly natural. ” On the equally lush and verdant but arrestingly French territory of Martinique, Habitation Clément epitomises the character of agricole rhum, which is made using sugarcane juice. The distillery is doing some interesting experiments with cask finishes, which are more common in whisky ageing than rum ageing). They’re using the likes of Pedro Ximénez, Sauternes and even Scotch whisky.

Sipped the rum is quite difficult to get down. It’s very spicy and quite grassy. With a few further sips it does get better. There is quite a lot of flavour – spicy almost ginger beer like notes alongside the banana from the nose and some strong tart citrus notes. I wouldn’t go as far as to say its unbalanced but it is certainly a little on the challenging side. Rhum JM matures its spirit in charred and scraped ex-bourbon barrels, employing a solera system within each vintage to ensure that the rum maintains continuity. The distillery even chars through igniting high-proof rum! The heat of the tropics and the humidity of the island means that the rum loses more rum volume to evaporation than distilleries in colder climes, though this may also speed up maturation times. Rhum JM has also been known for its single and multi vintage releases, and finishing in Armagnac and Cognac barrels. Rhum JM follows the Cognac system of age-statements, using V.S.O.P. and X.O. on their bottles. Our team will advise you on your bespoke wine collection, whether it's a ready-to-drink cellar you're seeking, or bottles for ageing. MORE INFO Martinique has taken the lead in establishing stringent production standards, achieving an Appellation d'Origine Contrôlée (AOC) designation for Martinique Rhum Agricole in 1996. This AOC, much like those for French wines, specifies the types of sugarcane that can be used, the areas of production, the distillation process, and the ageing requirements, ensuring each bottle meets high quality and authenticity standards.As for the size, the label is large… and normally I’d complain about that, since such a huge label would prevent you from seeing the spirit inside the bottle. But the dark green glass used here already means there really isn’t much to see. Head to St Lucia and you’ll find Deny Duplessis, Master Blender at St Lucia Distillers, exploring the limits of blending, using the distillates coming off the distillery’s assorted column, Vendome and John Dore pot stills. While in Barbados, the Foursquare Rum Distillery, led by its driven CEO and Master Distiller Richard Seale, is blazing a trail for its own Geographical Indication (GI). Watch this space… That ranged from Damoiseau’s popular Ti’ Punch party at Les Ilets de la Plage hotel to a “Caribbean Rum Festival” evening that featured Parce Rum, Don Q and Ron Pepon at Le Barthelemy. But the week was far more than just a competition, with nearly two dozen events across five days, from master classes with distillers and blenders to rum-pairing dinners to VIP cigar-and-rum pairings. Rhum HSE’s Samuel Laborieux gives a master class. This year’s event featured a broad slate of high-level partners, from luxury airline Tradewind Aviation to the Caribbean’s top villa provider, WIMCO St Barth Properties to charter yacht company The Moorings and luxury brand Davidoff.

Smooth, elegant and harmonious on the palate. Lightly burnt caramel refined with bourbon vanilla beans, tropical fruits very lightly candied lie in a basket woven from sugar cane leaves. The call of the island becomes louder ! It’s reasonably complex and its certainly a very competent and enjoyable white agricole. It could perhaps be a bit more vivid and punchy but it has enough to entertain and it becomes surprisingly addictive.

The 7 wonders of the (wine) world and Vendanges Solidaires charity auction Closing 6 and 7 December Discover Price estimate statistics ---- J.M 2005 Of. Calvados Cask n°0410149 - One of 580 - bottled 2015 ---- GBH’s portfolio of spirits includes the Rhum Clément, Rhum JM, Bounty, Chairman’s Reserve and Admiral Rodney rum brands. The brands are produced by Saint Lucia Distillers, which GBH acquired in March 2016. After 2 years of various Covid travel interruptions ourfestival has taken a triumphant step forward,” said Davis, global rum expert and co-founder of the event. For all mixology enthusiasts, JM has created the L'Atelier des Rhums range, which brings together rums specially designed to express specific aromatic profiles: