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Posted 20 hours ago

Chandon Brut classic Sparkling Wine, 75 cl

£29.5£59.00Clearance
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The first nose consisted of a surprising opening of almond croissants closely followed by acidic green apples and succulent honey.

Today, the house owns more than 1150 hectares (2800 acres) of land and produces and astonishing 28 million bottles every year.Impérial Brut’s bouquet was a particularly interesting experience. Featuring intense and complex aromas, the notes were both vivid and diverse.

Although an expensive choice, it can even be enjoyed among friends provided that you really love them! That said, make sure that you know your audience whatever the occasion. A champagne that’s too prestigious may be seen as pompous or an attempt at showing off. Despite its high percentage of pinot noir, Impérial Brut is a surprisingly subdued and understated Champagne. Although it features a rich character and complex notes, it’s not as powerful or as intense as was expected. Each year the house produces nearly 28 million bottles of its renowned Brut. There is a school of thought that any champagne produced in such quantity can't match the quality of a more boutique manufacturer making limited runs. However, it is generally agreed that Moët & Chandon are the exception to this rule. Their rigorous sourcing of premium grapes and complete control of the wine-making process allows them to scale up production without sacrificing quality. Nuanced NotesFounded in 1743 by Claude Moët, the house has a rich and fascinating history. In 1833, it obtained its full name when Pierre-Gabriel Chandon joined the house. One of its most interesting periods was perhaps during the Second World War when then-director, Robert-Jean de Vogüé brought together a number of houses and producers. Although the wine’s body was quite young, it still maintained some complexity and offered a medium-long finish. Overall Experience & Value For Money

Finally, the ideal serving temperature is around 10°C (50°F) but can be cooled down to 8°C (46.4°F) for those that prefer it fresh. When Should You Drink Moët & Chandon?Pouring a glass of Impérial Brut will reveal a mid-gold and mildly transparent robe. Although it is mostly clear, the liquid seems velvety and somewhat syrupy. This isn’t necessarily a bad thing but should be interesting to try. Meanwhile, the cork never full regained its shape suggesting that it had been bottled for some time. However, it was in good condition with no visible damage. In the following review, you will learn about Moët & Chandon Impérial Brut. We will evaluate its robe, nose, palate and aromas as well as its value for money. You’ll also be able to read about the best pairings for this Champagne. Overview Of Moët & Chandon Impérial Brut Being one of the most famous Champagnes in the world, the label comes with a certain prestige. Fortunately, it does not disappoint and is elegantly made with a velvet fabric finish and embossed details. CHANDON Argentina, born of Robert-Jean de Vogüé’s original vision, broke ground in 1959 in Mendoza in the Andean foothills. From there, a world of unique sparkling wines opened up.

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