IRN-BRU Xtra Tropical Limited Edition Flavour Summer Special, 8x330ml

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Following initial testing on zero-gravity flights’, the brand said, preparation for its tonic water to travel to space was being rolled out, ‘in the race to serve the first Gin and Tonic in space’. The tin popped open with more vigour and the contents seemed to be a lot fizzier. Unlike the Ice Cream flavour, the juice overwhelmingly smelt of tropical fruits and seemed completely different from the classic Irn-Bru we all know and love. AG Barr started its journey off in a small factory in Scotland, Falkirk, growing into one of the UK’s leading independent soft drinks businesses. Following today’s announcement, it adds Rio to its range of leading brands including Irn Bru, Rubicon, FUNKIN and Boost. Third place was candy floss, with 2,400 votes and in last place came marshmallow, with 1,000 votes.

AA warns drivers to avoid puddles in case they're perilous potholes after a record month of related... Barr has already poked fun at Scotland's notoriously short summers in their social media campaign. It read: “Just like the Scottish summer, they won’t be around for long.” Irn Bru is a popular soft drink originating in Scotland and often referred to as the country’s other national drink alongside whisky. This Scottish carbonated soft drink boasts a bright orange color, making it visually distinctive and recognizable. Are you winter driving ready? Our 10 top tips to prepare your car for freezing temperatures and snow and ice on the roadsNew mortgage lender allows buyers to borrow up to six times income AND fix for 40 years - is it a good idea? All in all, it was a bit of a disappointment and definitely comes nowhere near Scotland's favourite drink. This enigmatic taste is what sets Irn Bru apart from other carbonated drinks. The unique flavor has been compared to a mix of bubblegum and cream soda, with a hint of citrus and a slightly acidic undertone. The acidity of Irn Bru is part of its appeal, as it stimulates the palate and complements the effervescence of the carbonated water. The drop and distill system was said to work well with a Still in a Grill starter kit, which comprises pellets, rye, and yeast pre-measured for a ‘foolproof’ distilling process. Irn-Bru Xtra Tropical takes drinkers to sunnier climates, with pineapple, passion fruit and mango flavours merging with the Bru flavours everyone knows and loves.

Since being shared on Monday morning, the post has received almost 450 likes. There has been a mixed response from fans, however, with shoppers divided on the choice of flavours. Read More Related Articles The Ice Cream flavour is reminiscent of days spent by the beach, Irn-Bru floats, and grabbing a 99 when the van turns onto your street. It’s unmistakably Irn-Bru Xtra, but with a hit of nostalgia to welcome in the warmer months. Irn-Bru Xtra new flavoursWith the 330ml cans hitting the shelves and dividing opinion it only made sense for Glasgow Live reporter, and resident Irn-Bru lover, Keiran Fleming to try the new twist on the national drink. Irn-Bru Xtra Ice Cream With summer just around the corner, the iconic soft drink will be introducing new Xtra varieties themed after the season. The two one-off flavours of the sugar-free drink are Ice Cream and Tropical.

Roger White, chief executive of AG Barr, said: ‘As brand builders we are delighted to acquire the Rio brand and secure its long-term position in our wider portfolio.Irn Bru’s formula also features preservatives that ensure the drink remains fresh and maintains its flavor profile. These ingredients work in conjunction to create the iconic taste that has made Irn Bru a popular beverage in various parts of the world. Adrian Troy, marketing director at A.G. Barr, said: “The Scottish summer is one of life’s true luxuries - you wait all year for it to arrive and it’s gone before you know it.