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Whatever the individual claims, Fry’s can truly claim to have a long and rich chocolate history, pioneering several ground breaking and cocoa grinding techniques along the way. Founded by Joseph Fry, a Quaker, in the mid 18th century, the Bristol based, the company made the first solid chocolate bar in 1847.

In keeping with the name, it consists of a light nougat milk chocolate topping with a lower cereal based crispy filling. At one stage it even contained raisins but marketing surveys indicated that consumers wanted to get their raisins elsewhere and so they were dropped. What chocolate covered wafer bar was originally called Rowntree’s Chocolate Crisp when it was first introduced in 1935? No idea. OK, another clue. It has two or four individual finger bars, each made up of three layers and each coated by layers of usually milk chocolate. Cadbury Fudge is a brand of chocolate bar that is known for its soft, creamy fudge center that is coated in a layer of milk chocolate.Wispa was first launched in the United Kingdom in 1981 as a trial version in the North East of England, and it was later introduced nationally in 1983. The bar is often compared to Rowntree’s Aero, which is now owned by Nestle. Milkybar is a brand of white chocolate that is produced by Nestle, a Swiss multinational food and beverage company. The new Banjo came in two flavours, Roast Nut and Coconut. The latter version could be spotted on our shelves in a red wrapper. Golden Cup Milky Way is manufactured and marketed by Mars, Incorporated, an American multinational confectionery company. The bar has a light, fluffy nougat centre that is topped with a layer of caramel and covered in a layer of milk chocolate. A mass of chocolate is a feast for the eyes and the stomach alike – something to be eagerly eaten in one go; not savoured slowly in small pieces. Making Picnic bars is not likely to feature on the national curriculum, but definitely a chocolate bar for everyone and all occasions – not just picnics. Dairy Milk

I’m not sure Nestlé has really thought this through. The world’s largest food and drink company must surely have been able to foresee the outpouring of grief and anger that would follow an announcement about it shelving the Caramac bar after 64 years. While Fry’s Chocolate Cream and Peppermint Cream bars still exist, earlier variants are no longer around. Sadly for fans of this bar, Fry’s stopped making them in 1992, after nearly 70 years in production. I’m not sure if it was ever going to be called the Baumann bar, but coated in honey and almond nougat, Toblerone still stands out in both size and shape. In fact, the name appears to be a clever combination of Tobler’s surname with the Italian word torrone – which describes a southern european nougat confection made from honey, sugar and eggs with toasted almonds. The Aztec bar was hugely popular after it was launched in 1967. Made of milk chocolate, nougatine and caramel, the treat came in a dark purple wrapper.We shared 61 lost chocolate bars and flavours we miss from the shelves and sweet tins that captured the taste buds of youngsters and adults alike. Some brands have completely disappeared and we've seen the miniatures in the sweet tins become a distant memory. Almond Octagon (purple wrapper, replaced with Vanilla Octagon, but the latter is now discontinued as well) Over the years, the recipe for Dairy Milk has been updated to include more natural ingredients and to reduce the amount of sugar in the bar. Join our Liverpool memories and history Facebook group here. Quality Street A box of Quality Street in 2020 (Image: Manchester Evening News)

In many European countries it went under the name Raider for many years. In the US, where it was launched in the late 1970’s, there have been many additional flavours, such as Peanut Butter. Twix Java with coffee flavoured caramel, expresso and milk chocolate sounds appealing with a caffeine infusion of any sort. Aero Mint Chocolate is a type of chocolate bar that is known for its light, bubbly texture and refreshing mint flavor. It is manufactured by Nestle and is a variation of the original Aero chocolate bar, which was first introduced in 1935. What day of the week are you reading this blog? There’s a one in seven chance it will be a Friday. In which case ‘Get that Friday Feeling’ and have a Crunchie Bar. First mentioned in the 1935 children’s book ‘National Velvet’, Crunchie came out in 1929, manufactured by Frys.

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Across the globe, Twix has also featured milk dark and white chocolate versions as well as orange. There’s even been a Twix with mint flavoured caramel.It’s definitely one of my favourites, perhaps because of the extra layer of chocolate between the biscuit and the caramel that gives Twix it’s satisfying feel good taste and makes the chewing all the more rewarding. As for the brands that’ve been lost, there have been a surprising amount given only being in existence for just over 20 years.