The Giggling Squid Cookbook: Tantalising Thai Dishes to Enjoy Together

Product Information

The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. Thai tapas starters star signature dishes G olden Money Bags, Sweet Jicama Salad, Candy Pork with Pineapple and Grilled Squid with Garlic. Dishoom’s debut cookbook is a great example, a comprehensive exploration of their menu and the extensive work behind seemingly simple dishes.

Learn the secrets of their classic and sharing dishes and cook them at home for family and friends and entertain a crowd with a delicious spread of tasty delights. LemonSalt have taken every care to ensure that the information is accurate but we strongly recommend that you read the product packaging before use.

If you are a reasonably competent cook you’ll realise reading the ingredients measurements that there seems to be mistakes in how much to use especially as far as sugar goes. Loosely translated, Sanuk is about making the most out of the everyday – so dive in, don’t be afraid to experiment and ideally enjoy a few giggles along the way. If so, The Giggling Squid Cookbook is the perfect tool to help bring you a taste of real Thai mealtime buzz right into your own home. Plus exciting chapters inspired by the latest exciting addition to the restaurant menu - breakfasts and light meals and a special drinks section with spicy teas and zingy cocktails and mocktails. There’s enough good stuff to feel like there’s thought behind it and the wide variety of food that makes Thai cuisine so popular is well represented.

Not forgetting the pleasure of rounding off a meal with a treat from our Something Sweet dessert section where you’ll find a choice of traditional Thai desserts and ice-creams with tropical flavours. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others.Plus exciting chapters inspired by the latest exciting addition to the restaurant menu - breakfasts and light meals and a special drinks section with spicy teas and zingy cocktails and mocktails .